I thought I should start cooking again..
It's been more or less 3 years that I haven't really cook. So I must try again!
4 years back.. Ali used to admire my nasi goreng.
4 years back.. I used to cook at least twice a week and improvised a lot of cooking style..
3 years back, during my graduation trip, I cook for my family and they loved it!
Now...I've lost my touch!
Instanteneously, I decided to cook! So I started surfing the internet looking for good recipe. I found one, and I tried it out... First time masak ketam...
Ketam bertelur: (mak kata, lain kali potong kakinya :p)
Don't know la jadi ke tak.. Coz I don't know how it supposed to look like.
Sayur kailan pahit:
And this.....!!! The worst of all! (I used to cook good kari kurma).. Now just look at my Kurma Telur!
Seriously, I don't know what it looks like! Before it was served, it really looked like scrambled egg berkuah (because tak cukup kuah and the eggs were scrambled inside the kuah). But I just added more santan now it looks like.... poridge!
Oh, begini lah dah lama tak masak.. (alasan!)
My mother said "Takper, boleh jer makan.. nanti kalau esok-esok Ali lapar sgt, boleh la nak makan, takder lah kebulur"
Haih, mama! bila lapar nak mati jer ke baru boleh makan? Is it that bad?
Yang penting mereka tambah dua pinggan!